Tillikka

Restaurant tillikka - tampere

Since 1912

Restaurant tillikka

Tillikka is one of Tampere’s most traditional restaurants in the Tammerkoski national landscape. Tillikka plays a large part in the history of food and beverage culture in Tampere.

Culture and cultural personalities have also always been a big part of Tillikka, and many parties as well as spontaneous and planned musicianship gigs have been seen in Tillikka. There have been restaurant operations on Tillikka’s premises since 1912, and the name Tillikka dates back more than 50 years.

Please check out our menu at the bottom of this page!

OPENING HOURS

Restaurant Tillikka
sun-tue: closed
wed-thu: 16-23
fri: 12-04
sat: 12-04
Kitchen till 22

Pub Korvatillikka
We open every day 11 o’clock.

ADDRESS

Restaurant Tillikka
Hämeenkatu 14
33100 Tampere, Finland
Google Maps

tel: +358 50 3090 161
email: varaukset@tillikka.fi

Tampere’s most legendary pub Korvatillikka serves on the stone foundation of the Theater House along Hämeenkatu. Authentic Tampere pub atmosphere from morning to late evening. This is a local attraction.

Located on the ground floor of Tillikka, Klubimies comprises a cozy view bar and a summer terrace with stunning views of Tammerkoski. 

Tillikka's menu

STARTERS

Bread basket (L) 6€
Toasted ciabatta and archipelago bread and butter.

Starter salad (L, G) 7€
Lettuce, cherry tomato, fresh cucumber, pickled red onion, deep-fried kale and roasted sunflower seeds.

Creamy salmon soup (L) small 12€ / large 18€
Domestic salmon and potato in fennel cream and toasted archipelago bread.

Tomato-goat cheese soup (L) 13€
Mellow soup, toasted ciabatta, aioli and truffle oil.

Blue cheese-garlic escargots (L) 13€
Escargots gratined in blue cheese and garlic butter. Served with a toasted ciabatta.

Perch Fish & Chips (L, G) 14€
Beer-breaded perch, potato chips, arugula and pickled cucumber.

Tartar (L, G) 15€
Domestic beef tenderloin, aioli, yolk, capers and potato chips.

TILLIKKA’S HAMBURGERS

Chicken burger 21€
Breaded domestic chicken breast, iceberg lettuce, chili-marinated leeks, aioli and tomato-melon salsa.

Tillikka’s burger 21€
180g beef burger patty, strong cheese spread sauce, iceberg lettuce, aioli, chili marinated leek, steak tomato, slices of pickled cucumber and bacon.

Hamburger portions include a potato brioche bun and country fries. (Exchange for sweet potato fries +€3)

CHILDREN’S MENU

Stir-fry (L, G) 8€
Finnish sausage, onion, potato and a fried egg.

Fried pike perch (L, G) 9,90€
Boiled potatoes, cucumber and cherry tomatoes.

Children’s sautéed (L, G) 10€
Mashed potatoes, cucumber and cherry tomatoes. Lingonberries in a separate dipping cup.

MAINS

Tillikka’s stir-fry (L, G) 18€
Finnish sausage, crispy bacon, onion, potato and fried egg. (Also available as creamy +2€)

Root stir-fry (L, G) 16€
Root vegetables, cherry tomatoes, fried potatoes and fried kale.

Fried liver (L, G) 19€
Domestic beef liver, mashed potatoes, bacon and onion fry, creamy pepper sauce and candied lingonberries.

Mushroom cabbage rolls (M, G, vegan) 22€
Cabbage rolls filled with mushrooms, risotto rice andvegetables, oven-roasted sweet potato slices, root vegetables and spinach-parsley pesto.

Herring steaks (L) 19€
Mashed potatoes, leeks and dill butter sauce. Pickled cucumber and vinegared beetroot.

Ox pot (L) 26€
Long-braised domestic beef tenderloin, root vegetables and bacon in a pot. Served with nutmeg-flavored potato cake and
a slice of toasted ciabatta. Pickled cucumber and vinegared beetroot.

Pike perch a’la Mannerheim (L, G) 26€
Boiled potatoes, mushroom sauce, spiced butter flavored with horseradish and oven-roasted root vegetables.

Pepper steak (L, G) 36€
Domestic charcoal-grilled 180g beef tenderloin steak, oven-roasted root vegetables, nutmeg-flavored potato cake
and pepper sauce.

Duck’s breast (L, G) 27€
Oven-roasted root vegetables, fried kale, aioli and red wine sauce flavored with cherry.

Sautéed reindeer (L, G) 24€
Reindeer stewed in beer, mashed potatoes, lingonberries and pickles.

DESSERTS

Raspberry chocolate brownie (L, G) 11€
Old-fashioned vanilla ice cream and blueberry melba.

Vanilla bread cheese pannacotta (VL, G) 11€
Jammed cloudberries and roasted white chocolate.

Cheese platter 13€
Three different cheeses, fig jam, cherry jam and dessert cookies. (Ask your waiter about the cheese selection)

Ice Cream /sorbet 5€
Ask your waiter about ice cream and sauce options.

L=lactose-free, VL=low in lactose, G=gluten-free

CLASSIC MENUS

Menu tillikka

Tomato-goat cheese soup (L)
Mellow soup, toasted ciabatta, aioli and truffle oil.

OR
Perch Fish & Chips (L, G)
Beer-breaded perch, potato chips, arugula and pickled cucumber.

*****

Duck’s breast (L, G)
Oven-roasted root vegetables, fried kale, aioli and red wine sauce
flavored with cherry.

OR
Pike perch a’la Mannerheim (L, G)
Boiled potatoes, mushroom sauce, spiced butter flavored with
horseradish and oven-roasted root vegetables.

*****

Raspberry chocolate brownie (L, G)
Old-fashioned vanilla ice cream and blueberry melba.

Menu 48 € / person

Menu CLASSICO

Creamy salmon soup (L)
Domestic salmon and potato in fennel cream and toasted
archipelago bread.

Pepper steak (L, G)
Domestic charcoal-grilled 180g beef tenderloin steak, oven-roasted
root vegetables, nutmeg-flavored potato cake
and pepper sauce.

Vanilla bread cheese pannacotta (VL, G)
Jammed cloudberries and roasted white chocolate.

Menu 49 € / person